Jim and I share a love for good food and good drink and I’m not bashful to say that our culinary skills have been classified as respectable When we first moved to Texas we volunteered at the Cooking School at Central Market creating the guest Chef’s recipes. We learned a lot and our appreciate and love for good love and drink was intensified. Living in Austin, we are fortunate to have access to such a wide array of culinary choices to choose from and we always look forward to the personal sampling of new dishes and drinks.